Dinner · 40 minutes
Sheet-Pan Chicken & Sweet Potato
One pan, one timer, dinner. Smoky paprika chicken next to caramelized sweet potatoes and red onion.
- Calories
- 580
- Protein
- 38g
- Carbs
- 44g
- Fat
- 26g
dinnermeal-prepgluten-free
Method
- 1
Heat the oven to 425°F (220°C).
- 2
Toss the sweet potatoes and onion with 2 tablespoons olive oil, salt, and pepper. Spread on a sheet pan and roast for 10 minutes.
- 3
Meanwhile, rub the chicken with the remaining oil, paprika, garlic powder, salt, and pepper.
- 4
Pull the pan out, push the vegetables aside, and nestle the chicken skin-side up. Return to the oven for 22–25 minutes until the chicken hits 175°F at the bone.
- 5
Rest 5 minutes before serving.
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